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Lewis

What is a nussgipfel?

January 18, 2025November 3, 2024 by Lewis
Golden, flaky Nussgipfel pastry filled with nuts, displayed on a rustic wooden table.

Introduction to Nussgipfel If you’ve never tried Nussgipfel, you’re in for …

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What is a common mistake in croissants?

January 18, 2025November 2, 2024 by Lewis
Freshly baked croissant on a wooden board with a soft coffee cup beside it, showing golden, flaky layers.

Introduction to Croissants and Their Popularity Croissants are the golden, buttery, …

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What is the difference between a croissant and a gipfeli?

January 15, 2025November 1, 2024 by Lewis
Close-up of a golden croissant on a wooden board with apricot jam and coffee, showcasing its flaky layers

Understanding the Croissant: A French Classic Ah, the croissant. Just saying …

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Gipfeli Recipe

December 28, 2024October 31, 2024 by Lewis
Six freshly baked croissants with icing drizzle on a parchment-lined baking sheet.

Gipfeli Recipe: Your Ultimate Guide If you’ve ever been to Switzerland—or …

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What Does Brûlée Mean in Cooking?

January 18, 2025October 30, 2024 by Lewis
A close-up view of a crème brûlée with a golden, caramelized sugar crust and a spoon beside it, showcasing its rich texture.

What Does Brûlée Mean in Cooking? Okay, so you’ve probably heard …

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What’s the Difference Between Caramelized and Brûlée?

January 18, 2025October 29, 2024 by Lewis
Elegant crab brûlée with a golden caramelized sugar crust served on a white plate with a gold spoon

If you’ve ever been torn between a crème brûlée and a …

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What is Crème Brûlée Mostly Made Of?

January 16, 2025October 28, 2024 by Lewis
Close-up of Crème Brûlée in a white ramekin with a caramelized crust, garnished with mint and vanilla beans

Introduction: The Allure of Crème Brûlée Crème brûlée is one of …

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Crème Brûlée is the Ultimate Dessert Delight

March 9, 2025October 27, 2024 by Lewis
Classic crème brûlée in a ramekin with a golden caramelized sugar crust, garnished with vanilla and mint on a marble counter

Introduction to Crème Brûlée and Its Flavor Crème brûlée is a …

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Crab Brûlée Recipe

January 15, 2025October 26, 2024 by Lewis
Close-up of Crab Brûlée with golden sugar crust, creamy filling, and fresh herbs.

Introduction to Crab Brûlée Crab Brûlée Recipe is one of those …

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Pickle Pie Pizza: A Culinary Delight Like No Other

December 31, 2024October 25, 2024 by Lewis
Close-up of a freshly baked pickle pie pizza with golden crust and dill pickles on a wooden board, showcasing the tangy trend.

What is Pickle Pie Pizza? Let’s be real—pickles on pizza might …

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About Me

HELLO ABOUTEWelcome to Genie Recipes!

I’m Lewis, here to make cooking easy, fun, and delicious for all. From cozy dinners to new flavors, I share daily recipes packed with tips and creativity to inspire meals that impress. Join me in the kitchen, and let’s create magic in every dish!

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Recent Recipes

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